RECIPES

30 minutes et moins• Estivale• lunch

Italian Pasta Salad

Preparation: 10 minutes

Cooking: 10 minutes

Servings: 2 servings

30 minutes et moins• dessert

Hot apple and camelina oatmeal

Preparation: 10 minutes

Cooking time: 10 minutes

Servings: 2 servings

salade• vinaigrette

Apple vinaigrette

Preparation: 5 minutes

No cooking

Servings: 8

Entre 30 et 1h00• Estivale• Salade

Crispy rice salad with salmon

Preparation: 15 minutes

Cooking: 35 minutes

Servings: 4 servings

30 minutes et moins• dessert

Camelina pudding with peaches

Preparation: 10 minutes

Rest: minimum 1 hour or 1 full night

Servings: 4 servings

30 minutes et moins• collation• dessert

Creamy blueberry and camelina popsicles

Preparation: 10 minutes

Freezing: 4 to 6 hours

Servings: 6 to 8 popsicles

Concombre• Salade

Fresh cucumber, fennel and melon salad

Preparation: 10 minutes

No cooking

Servings: 6 to 8 entrees

Estivale• Salade

Gourmet salad inspired by ratatouille

Preparation: 20 minutes

No cooking

Servings: 6 to 8 entrees

caméline• Salade

Kale, Apple and Beet Salad with Whiskey Vinaigrette and Roasted Camelina

Preparation: 10 minutes

No cooking:

Servings: 6 to 8 starters

30 minutes et moins• collation

Quebec berry and camelina smoothie bowl

Preparation: 10 minutes

No cooking

Servings: 2 servings

30 minutes et moins• lunch

Potato salad

Preparation: 20 minutes

Cooking time: 20 minutes

Servings: 5 servings

dessert• moins de 30 minutes

Strawberry, rhubarb and camelina compote

Preparation: 10 minutes

Cooking time: 5 minutes

Servings: 2 cups

1h00 et +• plat principal

Moose steak, wild rice, fiddleheads and cranberry-rhubarb sauce

Preparation: 1 hour

Cooking time: 40 minutes

Servings: 2 main dishes

Entre 30 et 1h00• entrée

Asparagus salad, lobster, camelina sauce and shell emulsion

Preparation: 45 minutes

Cooking time: 20 minutes

Servings: 4 starters