Long live the camelina! The roasted oil winner of the SIRHA Innovation Award 2023

With Chef Oli, discover the world of camelina!

Written by Mae Senecal

• 

Posted on July 08 2024

Alongside Chantal Van Winden, president and founder of Signé Caméline, they will teach you everything about the cultivation and use of this fascinating plant. From our fields to your pantry!
⁉ Olivier Louissaint, aka Chef Oli, is a passionate, dynamic and self-taught chef who shares the joy and simplicity of cooking with the general public!
Discover the five capsules here:
Capsule 5 coming soon!

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