Long live the camelina! The roasted oil winner of the SIRHA Innovation Award 2023

Camelina sushi pizzas

Written by Chantal Van Winden


Posted on September 01 2023

Preparation: 35 minutes | Cooking time: 3 minutes | Servings: 3 sushi pizzas


Rice cakes (sushi pizzas)

1 ½ cups (375 ml) sushi rice

1 egg, beaten

2 tbsp. tbsp (30 ml) flour, your choice

¼ cup (60 ml) panko breadcrumbs

Salmon tartare

1 cup (250 ml) fresh salmon, cut into small cubes

1 chopped green onion

1 chopped Lebanese cucumber

3 tbsp. tbsp (45 ml) chopped fresh cilantro

1 C. tbsp (15 ml) light mayonnaise

2 tbsp. tsp (10 ml) light soy sauce

Sriracha sauce, to taste

Wafu sauce

2 tbsp. tbsp (30 ml) Greek yogurt

2 tbsp. tbsp (30 ml) light mayonnaise

2 tbsp. tbsp (30 ml) tahini

2 tbsp. tbsp (30 ml) maple syrup

1 C. tbsp (15 ml) light soy sauce

1 C. tbsp (15 ml) rice vinegar

2 tbsp. teaspoon (10 ml) roasted camelina oil Signé Caméline


Roasted camelina seeds Signé Caméline , to taste


  1. Moisten your hands with water and form 3 patties with the sushi rice. On a plate, coat the pancakes with flour to dry the surface.
  2. Place the beaten egg in a bowl and the panko breadcrumbs in a 2nd bowl.
  3. Dip the patties in the beaten egg and coat well, before transferring them to the 2nd bowl with the panko breadcrumbs. Coat well.
  4. In a frying pan over high heat, add 2 tbsp. tablespoons (30 ml) of camelina oil.
  5. Cook the patties for 2 minutes on each side to obtain a nice crust. To book.
  6. In a bowl, put all the tartare ingredients. Season with salt and pepper and mix well. Reserve in a cool place.
  7. In a glass, put all the ingredients for the wafu sauce. Mix well, taste and adjust if necessary.
  8. Serve the panko-crusted sushi rice cakes with the salmon tartare and homemade wafu sauce.


To create an effect in the presentation of this dish, add some green onion curls to finish. Simply julienne the green onions and soak them in a bowl of ice water for 2 minutes before draining.

Then, sprinkle the dish with roasted camelina seeds Signé Caméline . The result will give a flashy effect to your meal!



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